by Fred Durso | Aug 30, 2022 | NOD Team
Whether in person or virtually, Maika Luongo has counseled clients in a way that affects change. As a clinical dietitian, she’s worked at some of America’s top hospitals, including Massachusetts General Hospital in Boston and NYU Langone Health in New York City. She...
by Fred Durso | Aug 17, 2022 | NOD Team
Similar to many other dietetics students, Brooke Wiseman’s education focused mainly on nutrition-based roles in three settings: clinical, food service, and community. But her Nutrition On Demand internship experience helped shatter notions of any limitations...
by Fred Durso | Aug 3, 2022 | NOD Team
Elena Schumacher’s life was greatly impacted the day she took a chance and entered the field of oncology. She knew assisting cancer patients—many filled with uncertainty and fear following their diagnosis—would be challenging. But Schumacher’s role as an oncology...
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