Get to Know Courtney Puidk, a consultant with Nutrition In Demand
Courtney Puidk has found successful ways to prioritize both nutrition and physical fitness. This CrossFit/Pilates/cyclist/weightlift enthusiast knows a healthy body can’t live on exercise alone; what fuels the body is equally important. Her drive and effervescent...
From Food Wheels to MyPlate: A Brief History of U.S. Food Guides
For decades, food guides have helped promote healthy eating patterns for Americans. Celebrating its 10th anniversary this year, MyPlate, with its easy-to-follow graphic and generalized recommended portions of each food group within it, is the latest iteration. There...
2021 Thrifty Food Plan – Widespread Appeal and Potential Impact
Did you know that the US Department of Agriculture’s (USDA) Thrifty Food Plan (TFP) was updated this week? Whether you answer “yes” or “no,” you are not alone! Many people, food policy nerds and economists notwithstanding, had not heard about the TFP until this week....
More Than Milk: Get to Know the Dairy Food Group
Stroll your local grocery store and you may notice that the dairy section now stretches beyond the confines of a single aisle. Besides various milk and milk products, this section now includes plant-based milk alternatives, lactose-free options, creams, cheeses, and...
Get to Know Brittany Gorman, Consultant With Nutrition In Demand
Get to Know Brittany Gorman, Consultant With Nutrition On Demand A passion for cooking at a young age propelled Brittany Gorman into a dietetics career. What has kept her here are challenging yet rewarding roles reaching people of all ages. She’s shaped young minds...
The Dietary Guidelines Advisory Committee Scientific Report was released today! A 60-day comment period will begin tomorrow. The public can submit written feedback to inform the translation of the science into DGA policy.![]()
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On Monday, December 16 at 1 PM ET, registration will open up for a special meeting that will be held on January 16 for oral comments. Should fill up fast so stay up-to-date at dietaryguidelines.gov!![]()
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▶️Read the report at the link in our bio◀️
Photos from Nutrition On Demand's post
We are looking forward to spending time in Minneapolis connecting with colleagues, attending sessions, and checking out the exhibits at FNCE 2024. If you’re attending, we’d love to connect. ![]()
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➡️ DM us to set something up!![]()
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#FNCE #eatrightPRO #RDchat #nutritionprofessionals #nutrition #dietetics #conference #connections #networking
Yesterday, the President’s Council of Advisors on Science and Technology (PCAST) released a report in response to the Biden-Harris Administration’s National Strategy on Hunger, Nutrition, and Health to identify scientific opportunities, gaps, and priorities to advance nutrition science, with a particular emphasis on ensuring equitable access to the benefits of research.![]()
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PCAST provided two overarching goals related to the federal investment in nutrition research:![]()
⏺️ Enhancing coordination of federal interagency efforts to strengthen the nutrition science evidence base, and ![]()
⏺️ Prioritizing equity in federal nutrition research.![]()
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The report details how these goals can help create a range of nutrition interventions that strategically improve the health of the U.S. population, with a focus on those disproportionately affected by health disparities due to long-standing structural inequities which create barriers to healthy dietary patterns and lifestyles. ![]()
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🔗 Read the report at the link in our bio.![]()
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#nutrition #science #nutritionscience #nutritionresearch #research #eatrightPRO #nutritionprofessionals #NutritionInDemand
We are looking forward to hearing the latest nutrition science and spending time with colleagues at the American Society for Nutrition’s annual conference in Chicago. If you’ll be there, we’d love to connect! ![]()
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➡️ DM us to set something up!![]()
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#Nutrition2024 #nutrition #nutritionscience #research #conference #connections #networking #eatrightPRO #RDchat #nutritionprofessionals
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