We partnered with ASN to develop a summary of this historic conference, which was published in the American Journal of Clinical Nutrition.
Gap Analysis
We partnered with PBH to identify opportunities to bolster federal nutrition funding toward fruit and vegetable consumption as a public health priority.
We supported AHA and its Industry Nutrition Forum to plan the Affordable Nutrition Roundtable discussion and develop the resulting Issue Brief.
of ASN Journals
We evaluated the extent to which government websites include information on current research topics, as indicated by prevalent topics in ASN journals.
Energy
We’re driven by building, translating and communicating science-based nutrition solutions that inspire people to enjoy healthier lifestyles. As a smaller team, we can be flexible to meet clients’ evolving needs in the ever-changing nutrition policy landscape. We aren’t content meeting program goals; we strive to exceed objectives and push new thinking every day.
Excellence
As seasoned scientists, registered dietitians, thought leaders, and nutrition communicators, we’re committed to creating research and science strategies – and then flawlessly managing every detail to bring that vision to life. We are a multidisciplinary-team driven by science who is committed to conceiving and managing successful programs that exceeds goals.
Empathy
We know that excellence is achieved, not through competition, but rather through cooperation and collaboration. We strive to be kind people who work well with our clients and investigators. We believe we can all be more successful when we lead with compassion, integrity, and respect.
Our Specialties
Our multidisciplinary team of nutrition science and communications experts provides a range of strategic consulting expertise. Learn more about how we can help you lead with science to help improve public health and nutrition security.
Check Out Our Blog
Celebrate National Nutrition Month by Identifying Foods and Tactics for Healthy Eating
The Academy of Nutrition and Dietetics has deemed March National Nutrition Month. Keeping with this year’s theme to “personalize your plate,” we’re offering tips on individualizing your meals and getting the most enjoyment out of them. Read on; you might be surprised...
Alarming Truths About America’s Eating Patterns
Sixty percent of U.S. adults have one or more diet-related chronic diseases. Consider these startling facts: About 74 percent of adults are either overweight or obese.Heart disease is the leading cause of death in America.More than a quarter of all Americans are...
Here’s What’s New in the Latest Edition of the Dietary Guidelines
It’s been four decades since the release of the first Dietary Guidelines for Americans, a science-based how-to for developing a nutritionally adequate diet at all ages. Released every five years, each subsequent edition builds on the previous by incorporating new...
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Strategic nutrition support, based in the Washington, DC metro area.
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